Blaze (he/him)@sopuli.xyz to Casual Conversation @lemm.eeEnglish · 9 days agoWhat's a food you love, but can completely understand other people hating?message-squaremessage-square145fedilinkarrow-up171arrow-down11
arrow-up170arrow-down1message-squareWhat's a food you love, but can completely understand other people hating?Blaze (he/him)@sopuli.xyz to Casual Conversation @lemm.eeEnglish · 9 days agomessage-square145fedilink
minus-squareShawiniganHandshake@sh.itjust.workslinkfedilinkEnglisharrow-up3·8 days agoThey’re great with smoked salmon. Put a little smoked salmon, a squeeze of lemon, a few capers, and maybe a sprinkle of fresh dill on a crostini or cracker. They’re also nice in pasta sauce.
minus-square🇨🇦🇩🇪🇨🇳张殿李🇨🇳🇩🇪🇨🇦@ttrpg.networklinkfedilinkEnglisharrow-up2·8 days agoOK, so they’re consumed directly, not ground up or smashed into paste or something?
minus-squareShawiniganHandshake@sh.itjust.workslinkfedilinkEnglisharrow-up2·8 days agoYep, I just eat them straight. If I’ve bought the really big kind, I sometimes cut them into halves or quarters.
minus-square🇨🇦🇩🇪🇨🇳张殿李🇨🇳🇩🇪🇨🇦@ttrpg.networklinkfedilinkEnglisharrow-up2·8 days agoWell thanks! Next time I’m in a position to buy some I will.
They’re great with smoked salmon. Put a little smoked salmon, a squeeze of lemon, a few capers, and maybe a sprinkle of fresh dill on a crostini or cracker. They’re also nice in pasta sauce.
OK, so they’re consumed directly, not ground up or smashed into paste or something?
Yep, I just eat them straight. If I’ve bought the really big kind, I sometimes cut them into halves or quarters.
Well thanks! Next time I’m in a position to buy some I will.